Herbs
Detailed herb profiles with dosage & benefits
701 articles · Page 1 of 71
Abhayarishta: Ancient Ayurvedic Remedy for Constipation and Piles
Abhayarishta is a traditional fermented Ayurvedic medicine made primarily from Haritaki, specifically designed to treat chronic constipation and piles without the harsh side effects of synthetic laxatives. Unlike modern drugs that simply stimulate bowel movement, this self-generated alcohol preparation works by correcting the root digestive fire (Agni) and soothing the intestinal tract.
Abhraka Bhasma: The Tridosha Rejuvenator for Breath and Vitality
Abhraka Bhasma is one of the few Ayurvedic substances that balances all three doshas while acting as a catalyst to boost other herbs. This purified mica ash is a cornerstone treatment for chronic respiratory issues and deep tissue rejuvenation.
Adhaki (Pigeon Pea): Cooling Relief for Pitta and Kapha Imbalances
Adhaki (Pigeon Pea) is a cooling, light legume that uniquely balances Pitta and Kapha while potentially aggravating Vata. Unlike other lentils, it offers a rare combination of nourishing sweetness and drying astringency, making it a specific remedy for inflammation and skin conditions.
Agastya (Sesbania grandiflora): Ayurvedic Uses for Night Blindness and Pitta Balance
Agastya (Sesbania grandiflora) is a cooling Ayurvedic herb renowned for treating night blindness and soothing Pitta imbalances. Its bitter, cooling flowers are traditionally cooked or brewed to clear blood toxins and reduce internal heat.
Agastya Haritaki Rasayana: Benefits for Asthma, Bronchitis & Allergies
Agastya Haritaki Rasayana is a warming, classical Ayurvedic remedy that clears stubborn mucus from the lungs, specifically targeting chronic asthma and bronchitis. Unlike general tonics, its unique blend of astringent and sweet tastes allows it to dry excess phlegm while simultaneously nourishing damaged lung tissue.
Agnijara: Natural Relief for Digestion and Urinary Health
Often overlooked in modern gardens, Agnijara (Salvia plebeia) is a warming Ayurvedic herb that acts like a matchstick for your digestive fire. Traditionally chewed as fresh leaves or brewed as a tea, it clears urinary blockages and eases stiff joints by balancing Kapha and Vata.
Agnikarna: Ancient Ayurvedic Therapy for Vata Pain Relief
Agnikarna is not an herb you eat, but an ancient Ayurvedic thermal therapy using a heated probe to melt away chronic Vata pain. Discover why this 'fire treatment' works when oils and pills fail.
Agnikumarika: Benefits for Piles, Digestion & Ayurvedic Uses
Agnikumarika (Aloe vera) is far more than a skin soother; in Ayurveda, it is a potent heating herb used to scrape away toxins and treat piles. Its unique ability to balance Kapha while igniting digestive fire makes it a cornerstone for managing obesity and chronic constipation.
Agnimantha: The Fire-Kindling Root for Vata Pain and Digestion
Known as the 'fire-stick' herb, Agnimantha is a potent root that ignites digestive fire and dissolves deep-seated joint pain. While it is a powerhouse for balancing Vata, its heating nature requires careful use in Pitta-dominant individuals.
Agnitundi Vati: Ignite Digestion & Treat Indigestion | Ayurvedic Guide
Agnitundi Vati is a powerful Ayurvedic tablet designed to reignite the digestive fire when severe indigestion causes bloating and stagnation. Unlike gentle remedies, it uses the heating potency of purified Nux vomica to cut through Kapha and Vata blockages, making it a specific solution for 'stuck' digestion.